Chilli Oil

Lee Kum Kee Chilli Oil adds bold heat and rich aroma to your dishes—perfect for stir-fries, noodles, dumplings, and Asian cooking.

Lee Kum Kee Chilli Oil is a premium-quality condiment made from carefully selected chilli peppers and aromatic spices, delivering a deep red color, rich fragrance, and balanced spicy flavor. It enhances the taste of a wide variety of dishes without overpowering the original ingredients.

Ideal for stir-fries, noodles, fried rice, dumplings, soups, marinades, and dipping sauces, this chilli oil is a versatile kitchen essential for both professional chefs and home cooks. Its smooth texture and authentic taste make it a staple in Chinese and Asian cuisine.

Trusted worldwide, Lee Kum Kee Chilli Oil ensures consistent quality and flavor in every drop.

Key Features

• Made from premium chilli peppers

• Rich aroma and balanced spicy flavor

• Ideal for stir-fries, noodles, dumplings & marinades

• Authentic Chinese condiment

• Suitable for professional kitchens and home use